Lal Bahadur Tamang

Lal Bahadur Tamang, a skilled trekking cook from Rasuwa, Nepal, is a valued member of the Alpine Kailash Trek Pvt. Ltd. team. With years of experience in trekking expeditions, he has successfully cooked for trekking groups across Nepal’s diverse trails and has completed the Kailash Mansarovar pilgrimage more than 20 times.

Specializing in Indian, European, and Continental cuisine, Lal Bahadur ensures that trekkers enjoy delicious, hygienic, and energy-packed meals even in the most remote and high-altitude locations. His ability to prepare diverse meals at challenging elevations makes him an essential part of every trek.

Recognized for his honesty, hard work, and dedication, he takes pride in providing nourishing meals that keep adventurers fueled for their journeys. Whether it’s a warm meal after a long day of trekking or a carefully prepared dish suited to high-altitude conditions, Lal Bahadur’s expertise ensures that every traveler has a comfortable and satisfying experience.

As part of Alpine Kailash Trek Pvt. Ltd., Lal Bahadur continues to contribute his skills and passion for cooking, making every trek not just a journey, but a memorable culinary experience.